Our price list

Meet Chef Claud, a private catering chef with a passion for creating customized culinary and fine dining experiences that cater to the unique tastes and dietary requirements for each of his clients. With over a decade of experience in the industry, Chef Claud takes care of every aspect of meal preparation, providing his clients with an stress-free and enjoyable dining experience in the comfort of their own homes.

PRIVATE RATES

BREAKFAST: $250

BRUNCH / LUNCH: $300

DINNER: $450

DAILY RATES: $700

WEEKLY CHEF RATE: $4,900

Please note that the Chef Rates are EXCLUSIVE of the Food Cost, plus 12% Government Tax.

FOR CATERING BOOKINGS AND PRICING, RESERVATIONS, OR DINING INQUIRIES:

Email at Turksredsnapper@gmail.com

Cancellation Policy

Outside 10 days of the Booking date – 50% of the Deposit will be forfeited
Within 10 days of the Booking date – 100% of the Deposit is forfeited. No refund, due to provisions already ordered and prepared.
Move date of Booking within 10 days of Booking date – Deposit is forfeited; unless approval is given.
During the Months of November and December, all bookings are final and non-refundable

We are thrilled about your upcoming visit and look forward to providing you with an exceptional dining experience. Let us make your event truly memorable!

Get in Touch

FOR CATERING BOOKINGS AND PRICING, RESERVATIONS, OR DINING INQUIRIES:

Email at Turksredsnapper@gmail.com

Tel: 649-345-2688 / 649- 346-4206